green onions

recipe

Thailand

Pad Thai

This vegan pad thai is an easy and delicious meal that is packed with flavor. It features garlic, ginger, vegan mushroom sauce, brown sugar, lime juice, tofu, mung-bean sprouts, and roasted peanuts. Serve it with fresh cilantro and chili sauce for an extra kick. Perfect for lunch or dinner!

recipe

Korea

Tteokbokki

Tteokbokki is a popular Korean street food and home-cooked dish made with chewy rice cakes and a spicy sauce made from gochujang chili paste. Other common ingredients include fish cakes, boiled eggs, and scallions. Vegan Tteokbokki can be made richer and more delicious by adding meat substitutes instead of fish cake or boiled eggs, or adding various vegetables such as cabbage.