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Sweet and Sour Cauliflower
recipe
China

Sweet and Sour Cauliflower

This vegan Sweet and Sour Cauliflower is a delicious and easy meal that can be made in less than 30 minutes. The cauliflower is roasted and then tossed in a sweet and sour sauce made with tomato paste, apple cider vinegar, maple syrup, and sesame seeds. It's a flavorful and satisfying dish that can be served over brown rice or quinoa.

Japchae
recipe
Korea

Japchae

This vegan japchae is a flavorful and nutritious Korean noodle dish made with glass noodles, vegetables, soy sauce, sesame oil, sugar, garlic, onion, carrot, bell pepper, mushrooms, spinach, and sesame seeds. It's a great addition to any meal and can be served as a side dish or main course. Enjoy!

Avocado Sushi
recipe
Japan

Avocado Sushi

Vegan avocado sushi is a delicious and easy-to-make dish that makes a great light lunch or dinner. It combines creamy avocado and chewy sushi rice, and is topped with sesame seeds, soy sauce, and wasabi for added flavor and spice.

Vegan Journey